California – Sonoma

Pinot Noir, Sonoma Coast, 2018

Overview

Note: Patz & Hall sold to Ste Michelle.

The seeds for Patz & Hall were planted in the 1980s when assistant winemaker James Hall and national sales manager Donald Patz struck up a close friendship while working together at Flora Springs Winery and Vineyards. The two discovered a mutual enthusiasm for a rich and compelling style of wine made by applying traditional winemaking techniques to fruit from elite, small vineyards. Inspired to combine their winemaking and sales talents, James and Donald joined with partners Anne Moses and Heather Patz, to establish Patz & Hall.

Tasting Notes

Eighteen small, family-owned vineyard sites come together in this gorgeous display of Sonoma Coast Pinot Noir. The nose offers intense aromas of Bing cherry, strawberry, dried rose petal and licorice. On the palate, the fresh acidity and red fruit flavors lead to a juicy, detailed finish.