Henschke- Shiraz Blend

72% shiraz, 15% grenache, 12% Mataro and 2% viognier from Barossa.

The viognier is co fermented with the shiraz  while the Grenache and Mataro are fermented separately.

Deep crimson with violet hues. Fragrant aromas of raspberry, plum and boysenberry are layered with notes of sage, black pepper, mace and cocoa and floral nuances of vanilla flower. A rich and supple palate of dark plum, cherry and crushed blackberry flavours is well balanced by vibrant acidity and fine savoury tannins that lead to a long peppery finish.